Epicure

Hours of Operation: Monday - Thursday 11AM - 3PM and 5PM - 9PM. Fridays and Saturdays, 11AM - 10PM. Join us Tuesday nights for half price bottles of wine up to $30 off and Thursday- Saturday for live piano music from 6PM - 9PM. Reservations for Friday/Saturday are highly recommended: 512-858-7300

The Cheese

Three, four or five cheese plates are served with olives, cornichons,  fruit, nuts, crostini and choice of one house made condiment. (garlic caramel, apple mostarda or tomato jam). 8 extra crostini $2.

Three cheese plate - 18

Four cheese plate - 24

Five cheese plate - 28

4 Item Charcuterie Plate (Pick 4 from our list)-28

 

ASK ABOUT CHEESE AND CHARCUTERIE WEEKLY SPECIALS!

Soft Cheeses -

Mt. Tam - pasteurized cow milk cheese 

St. Andre - pasteurized cow milk cheese

Soft Ripened Cheeses -

Brie-  pasteurized cow.  Nangis, France

Casatica Di Buffala-  pasteurized buffalo. Italy

Goat Cheeses - 

Garroxta-  pasteurized goat

Sophia or Purple Haze

 

Sheep Cheeses

Cana de Oveja

Manchego

Cow Cheeses

4 year gouda

5 year cheddar

Blue Cheeses

Ewe Calf to be Kidding Me-  pasteurized sheep, cow & goat

Stilton-  pasteurized cow

 

Meats

Prosciutto Piccante

Delaware Fireball Salami

South Cider Salami

Stagberry Salami

Market Terrine or Pate